Chinese Food
All Recipes
Spring outing
☞ mangrove trees, green mountains, slanting sun ☜ grass in changjiao, boundless green ☜; tourists, no matter how old they are in spring ☜ come and go between pavilions, step on flowers ☜
Sweet and sour sirloin
Yanweini wants to eat sour and sweet food when she is pregnant. Mommy has made delicious sweet and sour ridge. It's delicious. It's delicious. So she has to share the recipe with the fruit powder. Never hide
[purple sweet potato ice skin moon cake]
Because the dosage was not calculated before, and I tried it again recently, and the finished dough is about 450g. So according to 15g per crust (with 35g filling and 50g per mooncake), the following formula should be able to [make 30].
A soup to stimulate the secretion of digestive glands
The second mock exam is only 50 days old. Before he went home the report was made. The alien had talked with the teacher in charge the second mock exam. The teacher had already passed the ditch with him. He analyzed the crux of the problem. He s... ...
Whole egg sponge Cupcake
The whole egg sponge cake can be made without separating the egg white and yolk. It does not need warm water in the process of beating. Compared with Qifeng cake, it is relatively simple and easy to operate. This menu picture. I updated it on Fe... ...
Fried Octopus shaped sausage
It's so cute to watch the octopus shaped sausage in Japanese dramas or comics. It's put in the Bento. So I want to make it. But I haven't bought that kind of sausage. I made it with chicken sausage. I didn't expect to. I fell in love with it all... ...
It's better to eat cold Holland beans after changing its shape
In the past, most of the Dutch beans were cooked and processed as a whole. Once, the Dutch beans were sliced with a knife. They were simply mixed. They actually tasted better. Shape changes can also affect taste. Is it just like changing your ha... ...
Edible potted plants [Oreo potted plants]
This dessert is very interesting. It's just like a potted plant. It's small and fresh.
Cup cake with light cheese
My favorite food is light cheesecake. The reason why I want to make cupcake is that it's really convenient. If you can't make breakfast in the morning, just take some to eat. It's very convenient - it doesn't need to be cut - and it's also very ... ...
Quick fried bitter gourd scrambled eggs (refreshing crisp Kwai)
Kwai Kwai is good to hear or see. But the taste of the bitter melon is not the same. It's the recipe for learning from my mother. It's different from usual. It can reduce the bitter taste of bitter melon. After the bitter melon, it also keeps cr... ...
Turning over gluten
Year after year goes by very fast. In the new year of 2012, Yuanbao, which is made of celery, gave the children's shoes of Na class . Take the move quickly.
Sponge cupcakes that don't retract
I like making cupcakes. I have tried many kinds of cake bodies. I have used muffin, emulsification, sponge cake and Qifeng cake bodies. I like to use the recipe of whole egg sponge cake. The flavor of the egg is strong. The ingredients used are ... ...
Guangdong style classic boiled cabbage heart
Boiled cabbage is a classic dish in Guangdong. It's a green vegetable that men, women, old and young people in Guangdong like very much. Blanching is a common way of cooking in Guangdong. Especially for green vegetables, most of them are cooked ... ...
Grilled wings of New Orleans
He likes to eat KFC's New Orleans grilled wings best. But listening to the rumor that the chicken has six wings and eight legs, I don't know whether it's true or not. I'm still a little upset. I want to make it myself, but I'm afraid the materia... ...
[Mapo Tofu] tofu in three minutes
When I was shopping in the morning market this day, I suddenly found that the number of tofu purchases seemed to be limited in the whole summer. Thinking that I was actually a tofu controller, because I thought about the children's mid-term exam... ...
